Milk & Dark Chocolate Cinnamon Dusted Almonds

Who would mix chocolate and cinnamon? Someone extremely wise, with the finest tastes for Saigon cinnamon, creamy milk- or dark chocolate and delicately roasted almonds. Don’t imagine — taste. (16 OZ. / 2 x 8 OZ. Bags).

Price $20

Special now till Nov 15th $15.

Makes great holiday gifts for those hard to find people in your family!

Are you a Chocoholic?

Did you know 40% of women in America are addicted to chocolate? Well with Chocolate like Dove Chocolate it is no wonder! Check out this yummy recipe:



Molten Cupcakes

ingredients
1 box DCD Chocolate Baking Mix
1 cup DCD Dark Chocolate Baking Bits (included with DCD Chocolate Baking Mix)
3 DCD Chef Series Dark Chocolate bars (6 oz.)
DCD Mango and/or Raspberry Dessert Sauces, for garnish

Preparation
1. Preheat oven and prepare cupcake batter as directed on package.
2. Fill cupcake liners 1/4 full of batter.
3. Divide baking bits among all cupcake cavities.
4. Continue filling liners with batter until they are 3/4 full.
5. Bake for 16 to 20 minutes. Let cool for 5 minutes.
6. Decorate a dessert plate with the Mango and/or Raspberry Dessert Sauce, and top with a freshly baked Molten Cupcake

Makes 12 cupcakes